Wheatgrass – Wheatgrass is a superfood that has a high nutrient-to-calorie ratio and is considered to be a complete food in itself. It is high in chlorophyll and vitamins A, B, C, E and K. It is a good source of minerals including iron, phosphate, boron, copper, selenium, calcium,  magnesium, potassium, chromium, manganese,  phosphorous, silicon and zinc. It is also a good source of dietary fibre, complete plant protein and natural enzymes.
Barley Grass  – Barley is regarded as a near-perfect food. It is high in fibre, calcium, iron, magnesium, potassium and lysine ( an essential amino acid).

Quinoa – This grain is high in protein and is added to this complex to support the amino acid profile of pre-sprouted barley and wheatgrass.
Alfalfa – This sprout contains 8 essential enzymes along with many vitamins and minerals including pro-vitamin A (B-carotene), B6, D, E, K and P.
It yields 10 times more mineral value than the average grain due to the fact that its root penetrates sub-soil as far as 125 ft therefore enabling it to absorb vital nutrients beyond the reach of other vegetation. These minerals include calcium, magnesium, phosphorous and potassium.

Seagreens® Ascophyllum (kelp): This is the seaweed of the northern Atlantic Ocean, also known as kelp. It is sourced from the Scottish Outer Hebrides and scores high in terms of iodine levels – with around 700mcg per 1g. It is also rich in macro-nutrients (e.g nitrogen, phosphorous, potassium, calcium, magnesium and sulphur) and micro-nutrients (e.g. manganese, copper, iron, zinc etc).

Spirulina – One of the world’s most nutritious foods, Spirulina is a blue-green micro-algae containing 18 amino acids including 8 essential ones. It’s rich in beta-carotene, protein,  iron, and vitamins.

Chlorella – An edible, single-cell marine algae which contains more chlorophyll than many known foods, beta-carotene, polyunsaturated fatty acids and 19 amino acids. It’s also a great source of calcium, iron, selenium and zinc. Chlorella is a great detoxification aid as it binds with heavy metals and pesticides and helps to eliminate them from the body. It’s high nutrient content means that it helps to keep the immune system strong.

Turmeric  -contains a compound called curcumin which is a powerful anti-inflammatory and a strong antioxidant.

Acai Berry –  This south american berry is rich in antioxidants and dietary fibre. It is rich in essential fatty acids and vitamins C, B- complex and minerals including iron, calcium and zinc. Acai is often described as the perfect superfood.

Bilberry: closely related to blueberries, they contain many anthocyanin antioxidants
Blueberries :- Superfood with high antioxidant properties.
Cranberry : Known to help fight urinary tract and yeast infections and very high in antioxidants.
Beet: Great source of dietary fibre, folate, manganese, potassium, iron and vitamin C.
Carrot : A great source of beta-carotene , thiamin, niacin, folate and vitamin B6.
Tomato : high in antioxidants and also a great source of lypocene – new research is showing
how lypcoene can help prostate and bone health.
Kale : One of the most nutrient rich vegetables – contains around 80 different nutrients including iron, vitamin K, vitamin A, calcium and vitamin C.
Green cabbage: contains 20 different flavonoids and 15 different phenols all which provide antioxidant activity.
Spinach leaf : a great source of iron and calcium and also vitamins A, B2, B6, B9, C, E, K and lutein.

Linseed/flaxseed – rich in Omega-3 essential fatty acids.

Kale sprout : great source of vitamin C
Broccoli sprout :help the body generate sulforaphane which accelerates the body’s ability to detoxify from pollutants.
Cauliflower sprout: member of the cruciferous vegetable family – excellent source of antioxidants, essential vitamins, fibre and minerals.
Reishi mushroom : also known as the mushroom of spiritual potency as it has been shown to nourish the spirit and help with the stresses of daily life. Many studies are showing how its miraculous medicinal properties can help those battling chronic illness.
Cordyceps mushroom: disease fighting mushrooms – can help to support respiratory health, slow the ageing process, increase energy levels and boost the immune system.

Shiitake mushroom: superfood that fights disease, boosts the immune system and contains compounds that fight inflammation.
Maitake mushroom: ancient japanese medicine – health benefits include blood sugar management, helping the heart and boosting the immune system.

300g powder per pot.
Proprietary Green Foods Blend (x11)
Pre-Sprouted Activated Barley, Wheat Grass, Quinoa, Barley Grass, Alfalfa, Seagreens® Ascophyllum (Kelp), Spirulina, Barley Grass Juice, Wheat Grass Juice, Chlorella (Broken Cell Wall), Nettle.
Proprietary Fruit & Berry Blend (x8) 
Acai Berry, Bilberry Fruit, Lemon Peel, Apple, Acerola Cherry Extract, Bilberry Extract, Blueberry, Cranberry.
Proprietary Vegetable Blend (x7)
 Beet, Carrot, Tomato, Kale, Parsley, Green Cabbage, Spinach Leaf.
Proprietary Herb & Seeds Blend (x2)
 Linseed / Flaxseed, Turmeric.
Proprietary Blend & Plant Derived Bio-Active Enzymes (x7)
 Kale Sprout, Broccoli Sprout, Reishi Mushroom, Cordyceps Mushroom, Shiitake Mushroom, Cauliflower Sprout, Maitake Mushroom.

Ingredients: Pre-Sprouted Activated Barley Pdr, Apple Pdr, Linseed / Flaxseed Pdr, Wheat Grass Pdr, Quinoa Pdr, Barley Grass Pdr, Alfalfa Pdr, Seagreens® Ascophyllum (Kelp) Pdr, Spirulina Pdr, Acai Berry Pdr, Carrot Pdr, Turmeric Pdr, Bilberry Fruit Pdr, Spinach Leaf Pdr, Lemon Peel Pdr, Barley Grass Juice Pdr, Wheat Grass Juice Pdr, Beet Pdr, Acerola Cherry Extract, Chlorella (Broken Cell Wall), Nettle Pdr, Tomato Pdr, Bilberry Extract, Blueberry Pdr, Cranberry Pdr, Green Cabbage Pdr, Kale Pdr, Parsley Pdr, Kale Sprout Pdr, Broccoli Sprout Pdr, Reishi Mushroom Pdr, Cordyceps Mushroom Pdr, Shiitake Mushroom Pdr, Cauliflower Sprout Pdr, Maitake Mushroom Pdr, Enzyme Blend (protease, amylase, bromelain, cellulase, lactase, papain, lipase).

Nutritional Information per 100g
Energy – 1505kJ / 358kcal
Fat – 5.7g
of which saturates – 1.0g
of which mono-unsaturates – 1.2g
of which polyunsaturates – 3.2g
Carbohydrate – 59g
of which sugars – 12.5g
Fibre – 17.1g
Protein – 9.1g
Salt – 0.1g

• Contains no added : artificial colourings, preservatives, flavourings, dairy products, lactose, fillers or binders.
• Allergy advice: There is a small amount of gluten in Green Nourishment Complex, found in the green barley.
• Suitable for vegetarians and vegans and dairy-free
• Kosher approved.

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Hemp :- Hemp is an excellent source of protein – it’s profile is similar to that of an egg and it contains all of the essential amino acids and and also all essential healthy fats – Omega-3 and Omega-6 in a healthy 3-1 ratio. It is also easily digestible and is packed with vitamins and minerals including potassium, calcium, iron, manganese and zinc.  Hemp is naturally dairy-free and gluten-free and contains plenty of dietary fibre.

Acai berry :– Acai berries are classed as a superfruit due to the wide range of vitamins, minerals, essential fatty acids and antioxidants they contain. They can support the immune system, the heart and cholesterol levels. They are anti-bacterial and anti-inflammatory. Acai Berries also contain protein which helps to boost energy levels and support weight loss. The sugars in the berries are released slowly so they are able to help keep blood sugar levels stable.

Acerola cherry :- super fruits with an exceptionally high vitamin C ( one of top 2 berries in the world for vitamin C content ) along with an impressive array of nutrients and antioxidants.

Chlorella :- A powerful superfood which acts as a detoxifier in the body. It has been proven to bind to heavy metals and pesticides and help to excrete them from the body. It has a high nutrient content and acts as a cleanser for the bowels and other elimination organs. It helps to protect the liver, keep the blood free from impurities and strengthen the immune system.

Cinnamon : -Helps to control blood sugar levels  and also a good source of vitamin A,C,K, iron, dietary fibre, calcium, manganese, potassium, zinc, flavonoids and antioxidants.

Dandelion Leaf :–  A nutritional powerhouse of vitamins and minerals. Dandelion root can also act as a gentle laxative, digestive aid and help to treat liver and kidney problems and to relieve inflammation . It can also help to regulate blood sugar .

Fenugreek :- Fenugreek is packed with antioxidants and is known for its laxative and anti-parasitic effects. It helps to stimulate the immune system and  helps with the removal of toxins in the body.

Green tea:– Green tea is a great source of antioxidants and helps to lower LDL cholesterol and blood pressure. It is also known to help with weight loss by boosting the metabolic rate.

Montmorency cherry :- Also known as sour cherry , these cherries are a nutrient-rich super fruit. They are rich in antioxidants and have anti-inflammatory properties.

Parsley :- Parsley is packed with many vitamins particularly vitamin C. It’s also a great source of many minerals including calcium, manganese and potassium.

Spinach :- highly nutritious and very rich in antioxidants, vitamins A, B2, B6 ,B9, C, E, K, lutein, magnesium, manganese , folate, betaine, iron, calcium, potassium, folic acid, copper, protein, phosphorous, zinc, niacin, selenium and Omega 3 oils.

Spirulina : – One of the world’s most nutritious super foods, Spirulina is a blue-green micro-algae containing 18 amino acids including 8 essential ones. It’s rich in beta-carotene, protein, iron and vitamin E.

The post Hemp Protein Complex appeared first on Natural Bodyguard.